This recipe combines beef for breakfast, in a kicked up quiche recipe that induces green chillis and queso fresco. It is one of the BEST quiches around.
These beef empanadas are a knock off of a traditional empanada that Arturo’s mom use to make. They are a little labor intensive but they are totally worth it! The flavors of the beef and cheese are so tasty!
This decadent chocolate cake is one of the best things you will ever put in your mouth. It the cake is moist and so good, then the Rye Whisky mousse filling is so rich and delicious. Then the chocolate layer on top just seels the deal! You have to give it a try!