Playboy Pie
This recipe comes from Juana, Arturo’s Mom and we have no idea how it got its name. It is a pretty funny name, to me, to come from my sweet mother-in-law! However, it is one of our favorites that she makes and it is so easy to put together, that I can even do it!
- 1 Cool Whip
- 6 tbsp. lemon juice
- 1 8 oz can of crushed pineapple
- 1 can eagle brand milk sweetened condensed
- 1/2 cup chopped pecans, plus some for topping toasted
Toast the pecans.
Mix the Cool Whip, lemon juice, pineapple, and the eagle brand milk.
Then fold in the toasted pecans.
Pour into a graham cracker crust and place in the refrigerator to set.